Archive for the “Food” Category
Thursday February 1st, 2024 • By dsbmco
This Valentine’s Day, fall head over heels in love again and celebrate your love story over a five-course gastronomic dinner. Choose between Indigo Restaurant, overlooking the breathtaking Boracay beach, and the picturesque Forno Osteria Restaurant with a more formal ambiance.
February 14, 2024
Indigo Restaurant | Php 3,300 nett per person
Forno Osteria | Php 3,600 nett per person (comes with a box of chocolate truffles and strawberries…
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Wednesday May 4th, 2022 • By dsbmco
Treat Mom to a day of pure bliss and pampering.
Mothers availing our Mother’s Day dining offers will receive a special panna cotta dessert, plus a round of complimentary lemon iced tea for the whole family.
On Mom’s Day, gather the family for a special mother’s day feast. Order Indigo’s signature Seafood board and enjoy a complimentary bottle of wine.
Php 5,900++ per board…
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Thursday March 17th, 2022 • By dsbmco
Less than an hour away from Manila by plane, Boracay Island, was named among the Top Islands in Asia in the 2021 Readers’ Choice Awards of the prestigious Condé Nast Traveler Magazine. This list of things to do and tourist attractions to see is everything you’ll need to have the best time in your happy place this summer.
Ten Things to do in Boracay this Summer:
1. Paraw Sailing…
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Thursday February 24th, 2022 • By dsbmco
Sun’s out, summer is here! It’s time to frolic along the beaches of Boracay, marvel at the breathtaking views, enjoy the best food and drinks and indulge in relaxing spa treatments.
Forno Plates
Chicken and steak lovers are in for a delightful treat! Choose between Bistecca, a USDA Rib Eye steak meal, or Pollo, a Roaster Herb Chicken meal, that you can match with your choice of pizza…
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Monday February 1st, 2021 • By dsbmco
Is there something about the sight of crystal-clear blue waters and the gentle lapping of waves against a sandy shore that make our hearts flutter with awe? What better way to spend Valentine’s Day than by going on a romantic getaway with your significant other to one of the best islands in the world.
Love is in the air at Discovery Shores Boracay. Celebrate Valentine’s Day with…
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Thursday August 20th, 2020 • By dsbmco
Discovery Shores Boracay launches Take Eat Away, a take-out or delivery solution for all your gastronomic cravings for those living or staying in the beautiful Boracay island. Your favorite DSB eats from rice bowls, pizzas to pastas are now available for takeaway and delivery!
The talented culinary team at Sands Restaurant and Forno Osteria is ready and excited to prepare your takeaways, so you can enjoy our signature flavors…
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Monday August 3rd, 2020 • By dsbmco
Less than an hour away from Manila by plane, Boracay Island, located in the Visayan region of the Philippines, is a world-renowned travel destination known for its powdery white sand and pristine beaches. There is no end to the number of thrilling activities and experiences to discover in this postcard-worthy island haven.
1. Tropical Paradise
The breathtaking sceneries of Boracay never fail to attract a lot of travelers…
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Saturday July 4th, 2020 • By dsbmco
The COVID-19 pandemic has led the food services industry to transform the restaurant landscape and change the way they operate, while consumers are required to form new safety habits when eating out. To survive this crisis, all restaurant owners are trying to adapt to a new normal and are focusing their efforts on creating a safe environment where customers can dine with confidence. Here we have some of the…
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Thursday May 28th, 2020 • By dsbmco
Lumpiang Sariwa or Fresh Spring Roll is a vegetable dish composed of garden vegetables wrapped in a crepe served with sweet garlicky sauce and crushed peanuts. If you are craving for something light, flavorful and healthy, you might want to try creating Sands Restaurant’s Lumpiang Sariwa:
Ingredients:
• Baguio Beans 50g
• Carrots 50g
• Jicama 50g
• Sweet Potato 50g
• Garlic 25g
• Onion 10g
• Vegetable oil 5ml
Method:
• Sauté onion until it…
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Friday May 15th, 2020 • By dsbmco
While on quarantine, take this opportunity to make something delicious for you and your family. How about starting with a pasta dish? Forno Osteria’s take on the classic carbonara is elegant and flavorful with the use of lobster, taleggio cheese for the sauce, pancetta instead of the traditional guanciale and richness of the duck egg yolks to finish the sauce. Here’s the lobster carbonara recipe to try by…
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